III Three Co., Ltd.’s own business, tlass SEA CELLAR, an underwater aging cellar that creates a “terroir of the sea” on the World Heritage Site, Amami Oshima, has begun pre-sales of 48 bottles of the 2025 2nd Edition on Makuake, a support purchase service for new products and experiences. The 2025 2nd Edition is a rare vintage wine with limited quantities. Based on the knowledge gained from previous underwater aging surveys, we have carefully selected three types of wine – sparkling, white, and red – that will allow you to enjoy the changes and potential of underwater aging even more. In addition, as a new return, we are also offering an invitation to the tlass SEA CELLAR Exclusive Tasting Party, which is limited to a certain number of people, where you can compare various types of wines before and after aging, and compare all 15 types of wines, including 12 types of underwater aged wines that are not for sale.
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